Thursday, September 16, 2010
Tomorrow's Autopilot
I felt it at the beginning of middle school (9 periods in a class day?! And how will I ever remember my locker combination?)
And then again at the beginning of high school (um..where's the gym again?!)
And then at the beginning of college (how am I supposed to know how to swipe my Metrocard?!)
And then when I came to Israel ('Ken' is yes and 'Lo' is no?!)
And then when I got married (WHO PUT ME IN CHARGE OF KEEPING KOSHER AND COOKING AT THE SAME TIME IN THIS KITCHEN?? I CAN'T DO THIS!!)
And then during my pregnancy (I...can't...do...anything...)
And then becoming a mother (I am responsible for another human being's IMMUNIZATION SCHEDULE?)
But I just realized something today, as I entertained my baby, made lunch, and choreographed a tap routine at the same time (Get ready to remember this when you need it):
Today's New/Impossible Task will be tomorrow's Autopilot.
And that gives me all the hope in the world.
Monday, September 13, 2010
Marrying Out
It's the approach of...time.
And patience.
And 'proper'.
The word 'proper', I've learned, doesn't mean 'snooty'. And it doesn't mean fuddy-duddy. I perceive it as such because I am coming from a rather adolescent-minded culture (if you don't agree with me, check the average age of the biggest celebrities in America- it's dropping by the day).
Proper actually means appropriate. As in,
'wear a proper jacket if it's cold.'
Or, 'if you do this in the proper way, you'll only have to do it once.'
'wear a proper jacket if it's cold.'
Or, 'if you do this in the proper way, you'll only have to do it once.'
It's also the approach of measuring one's walls before buying the paint to cover them, so that you know exactly how much paint you'll need. So you're not stuck with a paint-free corner. Or extra cans that will never get used. Or the necessity of an extra trip to Home Depot.
And do you know why European cheese, wine, and sausages are so exquisite? For the same reason. The Europeans take their time. They do things 'properly'. They are steeped in tradition.
Americans, on the other hand, are known for fast things- Cheezwhiz, Starbucks (note: I was going to say Red Bull, then wikipedia-ed it last minute and discovered that it's originally from Thailand- never mind), and McDonald's. These things don't take years or months, but mere minutes or seconds.
Not to denigrate Americans- I am one, I'll always be one, and I gained a lot from being raised in a diverse and idealistic culture. I am merely observing that there is quite a contrast between the American approach and the European approach, and have noticed this difference in approach only by virtue of marrying 'out'. Who knew there were so many ways to paint a wall?
(the above picture was from my first visit to Europe. When I saw this building, I asked my husband, 'Whose job is it to make these buildings look so authentic? I mean, so old-looking?'. He replied, 'They are old. They're real.' I was thinking 'Wow, they really look like Universal Studios!')
Tuesday, September 7, 2010
Musing on the eve of Coronation
Listening to the Pack n' Play's 'nature sounds' that just put my baby to sleep.
Noticing that I should be drinking more water.
Crossing off things on my to-do list, in my mind.
Regretting that I forgot to drop off my dry cleaning before the holiday, and now it's too late.
Wondering why it is warm again after it cooled off for a few days.
No, wait- why G-d made it warm again, after G-d cooled off Jerusalem for a few days. Reminding myself that weather is not an 'it'- it's G-d controlling my environment.
Reminding myself that Hashem is the King and we are coronating Him this Rosh Hashanah, and hopefully for every moment of our lives thereafter.
Feeling satisfied with the laundry I did.
Stressing about the cleaning I haven't done yet.
Stressing about stressing, which I don't want to do anymore.
Checking on my baby that yes, she's still breathing and she's fine.
Waiting to speak to my father when he calls back.
Wondering how my brother is doing in Uman.
Reflecting on what I have been given this year, which was determined last Rosh Hashana.
Marveling at what I different person I have become in one year.
.
Thanking G-d for many things, including my friend Maya, without whom I'd never have chosen the pack n' play, which is providing me with these lovely nature sounds.
And for all of my friends, mentors, and neighbors.
And for my family.
And for my husband's family, who are now my family, too.
And for my belongings- for I truly have everything I need.
And for my health- I feel better than I have in a very long time.
And for each passing day- each flying day- and the endless opportunities within each day for renewal, for return, for repairing what is broken and strengthening what is strong.
Thank you, Hashem.
May the poetry of our machzorim and the yearnings of our hearts be sweet to Your ears this year...
May the peals of the shofar quake within each of us...
May it help us to reach the place inside of us that stretches up to you at all times...
May the hardness of our hearts crack and be replaced with
Your
unbounded
love.
Monday, September 6, 2010
Bath Time in the Bowl
I love giving my baby baths. Or should I say bowls?
She currently bathes in a mixing bowl because we don't have space for a giant baby bath. When she's bigger, she'll probably upgrade to the sink or our shower (as we don't have an adult bathtub, either). It's so cute because she doesn't splash around yet, so I can bathe her wherever I choose to put the mixing bowl (lately, on our washing machine which doubles as kitchen counter space).
She's extremely easy to bathe. When I place her in the water, she gets this far-off look in her eye (after all, 8 weeks ago, she was completely submerged in water) and her whole body relaxes. She also becomes very quiet, as if she's waiting for something paramount to happen. Her baby soap smells just like baby soap should, and I have 3 adorable hooded towels- all gifts from beloved friends- to choose from for the drying-off part.
One of my beloved mentors made a trip over to my apartment with 2 of her 8 children, to teach me how to give my baby a bath. I love and look up to this woman very much. She showed me the way the tepid water should feel, and how much water she needs, and how much soap, and to add the soap before the water, and how to safely hold the baby, and how to wash her from top to bottom. She then demonstrated how to wrap her immediately and dry her quickly, since babies can lose their heat very easily.
It was so kind of her to do this- to make this special trip. I'll never forget it, and it will always make me smile at bath time with my baby.
Have you ever been taught a skill in a way that makes you smile every time you perform it?
Friday, September 3, 2010
How to Score Points in Elul
If there's anything I've learned from recovering from birth, its Accept Help.
I have an acquaintance who was kind enough to accompany me to the grocery store yesterday, to be an extra set of hands and feet.You cannot imagine how useful this really was- for fetching forgotten last-minute items (forgetfulness is a major theme these days), to shorten the produce-selection process, to load all of my groceries onto the conveyor (when your baby is in a Baby Bjorn, you don't want to lean forward too far). She even returned my cart as I loaded the baby, stroller, and groceries into a cab (okay, the cab driver helped, too).
If you know anyone with a small baby, and want to do a major act of kindness, offer to assist her in the grocery store. You never thought of that one, did you?
If you know anyone with a small baby, and want to do a major act of kindness, offer to assist her in the grocery store. You never thought of that one, did you?
Wednesday, September 1, 2010
The Death of Perfectionism
The more organized I attempt to become, the more I realize that I have an internal aversion to order.
It's like an allergy. I can usually ignore it and get by anyway, but its always there, and when I am tired or stressed, it flairs up.
Our apartment is very small. Whatever you are picturing, cut it in half. We love it- its perfect for us, but it requires a high level of organization. And a willingness to throw out or immediately give away ANYTHING that is not needed.
So to live here, I am constantly creating systems of order. And once I have a system, I realize how much I resist it. In chaos, you can't tell. But once things actually have a place, you see in broad daylight whether or not you consistently put them in their place.
Example: We have a diaper bin in addition to a regular garbage, right next to our changing table. Good system, right? Makes sense, right?
Well, I often find myself putting her diapers (the wet ones at least) in the regular garbage- which is FARTHER away than the bin. And even though our changing table is fantastic, and waterproof, with all supplies organized and at hand's reach, I often find myself changing her elsewhere (even after a few 'accidents').
So then I ask myself the question: what good is organization if I don't abide by my own system? In other words, if I am not perfect, why bother?
And I have arrived at the answer:
(the photo is my baby on her changing table. see, it DOES happen occasionally...)
Monday, August 30, 2010
the Pair of Pacifiers
Mall is in parenthesis because I am from New Jersey, after all, which is the mall-capital of the universe, and what Israel calls a 'mall' is sometimes more of a run-down...area...of commerce. I had picked up a Fisher Price mobile on said outing- a bit of a mistake because it's not electric and therefore needs to be wound every 60 seconds (as if I didn't have enough endlessly repetitive menial tasks on my plate right now?)
Anyway, I needed to replace her clear-colored-and-therefore-totally-invisible-and-easily-misplaced pacifiers, so on the way out, I headed to the pharmacy. FYI babies know the difference between pacifiers and have preferences, so it's a good idea to addict your child to a replaceable model.
The female employee at checkout was a bit intimidating- she seemed like she had just finished her army service. She scanned the 2-pack of pacifiers, gave me change, looked up at my baby in her stroller, and then kept the pacifiers on her side of the counter. She then began the interrogation:
"How old is she? Why would you get these for her??"
(was she referring to the objectionable act of giving a baby a pacifier to begin with? I started to shrink. It took me a minute to figure out that she thought my 6-week-old was older than the 0-3 month recommended age for that particular pacifier- she's big. I stuttered that she was only a month and a half.)
"Is this for now? Are you going to give her one now??"
(she had noticed that my baby was agitated. I stuttered that, yes, I was. I wondered what she was getting at.)
"WHICH one are you going to give her now?"
(I stuttered that it didn't matter- they were identical, after all...)
She disappeared with the pacifiers I had already purchased- ten dollars for a 2-pack, by the way. I was just standing there with my agitated baby, a now-agitated mommy. I wondered if she was tattling on me to the Misrad Ha Briut (ministry of health) for some yet-unknown parental offense.
She then reappeared with both pacifiers out of the box and slightly damp. She explained,
"I just wanted to sterilize them first. I boiled both of them." Then, she complimented my baby for being so cute.
There's a famous metaphor for Israelis- they're compared to cactuses ('sabras' in Hebrew) because a cactus is prickly on the outside and soft on the inside.
interruption
Since becoming a mother, it's been a unique challenge to attempt to string together 3 words befo....
She's up. There goes that!
She's up. There goes that!
Sunday, August 22, 2010
Nothing is like Living It.
This picture is from my engagement party, 19 months ago.
I remember thinking, when the picture was being snapped, 'I am going to look back on this picture and think-
I knew NOTHING about my husband back then!'
I knew NOTHING about my husband back then!'
And it's true- I had no idea who he was.
Wait- that sounds a little reckless. How could I get engaged to someone I didn't know?
You can't know someone until you're married to them, even though this doesn't absolve you of your responsibility to date with your eyes open. I had prepared myself extensively to date, and when my husband came up as a potential match, I had even more preparation to do.
When this picture was taken, my now-husband and I had just gone through a very comprehensive process to determine whether we were right for each other. This included background checks of three official references plus many unofficial ones (before our first date), a DNA compatibility test, a complete lack of physical contact (to keep away those rosy lenses), many hours of dates spent discussing our backgrounds, values, and what we envision for our futures, meetings with family members of the other party, constant guidance from mentors, a go-between to listen to our feedback and set up our earlier dates, permission from my father for my husband to propose, and much more. After every date, I would write pages and pages in my journal of exactly what I had asked this potential spouse that I was meeting, what his responses were, anything I noticed, and any questions I had for the next date (assuming there would be one- both parties had to agree to each subsequent date). I was in touch with my Rebbetzin, my Rabbi, and the matchmaker in between dates, so that they were all aware of what was happening and how I felt about it. My husband, on his side, did the same.
So why did I think I knew NOTHING about my husband when this picture was taken? After all, I'd just gone through a very exhaustive process to determine that my husband was the right one!
Nothing is like living it.
*reincarnation is a Jewish belief, however, if our souls are to return, they will do so in different physical bodies than our current ones.
Thursday, August 19, 2010
How did I end up living here?
(This photo is not really from my neighborhood, but it could be. You get the idea.)
Our spiritual guide is the sainted and scholarly Biala Rebbe. When my husband and I were engaged, we decided to make our home in Israel, and to start off in Jerusalem. But of course, there are a myriad of neighborhoods to choose from. So my husband asked the Rebbe where we should live, and he responded,
"You should live close to me."
"You should live close to me."
I was both warmed and discouraged by this response. Warmed- by the feeling of such a great person reaching out to us. It was so personal and paternal, the kind of support we needed to start off our lives together. Discouraged- by the reality that his neighborhood was the most expensive and sought after, and apartment searches in that neighborhood were yielding no viable results. I also feared leaving the community I had lived in for 4 years, where I was surrounded by support and familiarity, not to mention English speakers.
We searched for a suitable apartment in the areas surrounding the Biala Rebbe's neighborhood, without success. There was one apartment in Maalot Dafna, that one basically entered through a rabbit hole, and had no windows. There was one in Har Nof, also without windows, where every room seemed to be shaped like a piece of pizza. I had high hopes for one in Kiryat Moshe, trying to ignore its shattered window. But alas, it slipped through our fingers anyway. We even found one that was an 8 minute walk from the Rebbe's home. When we visited, we saw that the couple was drying their laundry (no dryer of course) in the tiny bedroom, due to lack of space. Since it also lacked windows, it smelled of mildew. This apartment was the most expensive of the bunch (not that the others were cheap), and we would have needed to take over the lease much earlier than we wanted to, so we declined, praying that we were making the right decision, in light of the advice to 'live near him'.
The Rebbe told me, when we were engaged, to stop looking for apartments until after Pesach because I wouldn't find anything. So after so many unsuccessful attempts, I completely stopped.
The morning after Isru Chag (the end of the week-long holiday), I was back on Yisa Bracha (the apartment listing service here), and read an ad for an apartment in Unsdorf. I barely scanned the ad before calling my fiance. I had learned from experience that you must act quickly if the apartment seems remotely viable. We met at the address, had a look inside, and were shocked to discover a cute little place with actual windows. Small, but well-kept. Something about it made me start envisioning our life there. We met the landlord who lived next door and my fiance was thrilled to be able to speak to him in German (since his mother tongue is Swiss German). The rent was actually $50.00 less than the cheapest we'd seen, with no long-term commitment. Everything looked picture perfect. I asked, almost as an afterthought,
"Where does the Biala Rebbe live exactly?"
The morning after Isru Chag (the end of the week-long holiday), I was back on Yisa Bracha (the apartment listing service here), and read an ad for an apartment in Unsdorf. I barely scanned the ad before calling my fiance. I had learned from experience that you must act quickly if the apartment seems remotely viable. We met at the address, had a look inside, and were shocked to discover a cute little place with actual windows. Small, but well-kept. Something about it made me start envisioning our life there. We met the landlord who lived next door and my fiance was thrilled to be able to speak to him in German (since his mother tongue is Swiss German). The rent was actually $50.00 less than the cheapest we'd seen, with no long-term commitment. Everything looked picture perfect. I asked, almost as an afterthought,
"Where does the Biala Rebbe live exactly?"
My fiance responded,
"The building next door."
Whoa. And every day we see, more and more, why we were destined to live here.We can't stay forever, but we will leave with heavy hearts when the day comes. With wonderful, exceptional neighbors, my husband's shul and yeshiva a stone's throw away, and close proximity to the Rebbe, who has blessed us every step of the way, we want to stay as long as we can.
By the way, if you had asked me in the first few months, I would have been whistling a different tune. I started off feeling miserable, isolated from my pre-marriage community, and afraid to even attempt to speak Hebrew with my neighbors. Last Rosh Hashanah, I spent 2/3 of the holiday in tears because I felt so out of place here (which, if you know anything about the holiday, is not the idea at all). I guess things can change, even my attitude.
Monday, August 16, 2010
mini letters
Dear Geula,
Maybe you should make a stroller lane on the sidewalk. I pushed a stroller there today and I felt like a contestant on Double Dare.
Dear My Shadchan,
Thank you for making me the happiest woman on earth.
Dear Pack n' Play,
I really like the changing table.
Dear Air Conditioner,
You are a lifesaver.
Dear Egged Bus Service,
I really like you much more now that I am no longer pregnant.
Dear Ladies on the Bus,
Maybe I could use a bit less constructive criticism on how I am caring for my baby.
Dear Mailbox,
You look locked, but you're not. What's with that? And who has the key?
Dear Wedding Ring,
I am still looking for you, and if anyone else finds you first, I don't have yiush* so you're not hefker**. Mmmkay?
Dear Digital Camera,
If only your batteries didn't die so quickly, and if only I enjoyed uploading pictures...we'd get together much more often.
Dear Jerusalem,
Thank you for hosting my life.
Dear Wedding Ring,
I am still looking for you, and if anyone else finds you first, I don't have yiush* so you're not hefker**. Mmmkay?
Dear Digital Camera,
If only your batteries didn't die so quickly, and if only I enjoyed uploading pictures...we'd get together much more often.
Dear Jerusalem,
Thank you for hosting my life.
*yiush- a hebrew term for an owner's 'despair' of finding their lost object, rendering it...
**hefker- ownerless according to Jewish law, and not considered stealing if kept by the finder.
**hefker- ownerless according to Jewish law, and not considered stealing if kept by the finder.
Friday, August 13, 2010
Traffic-stopping Attitude
I took a cab today to a doctor's appointment on the other side of Jerusalem, with my infant nestled in her Baby Bjorn Active (even this part of the story would never happen in America).
We'd traveled about 3 blocks when I heard the cab driver calling his friend, a makolet (convenience store) owner, and telling him in Hebrew that he'd be there in half a minute.
And I concluded that since the doctors office was more than half-a-minute away, he must be making a pit-stop (not that he felt the need to inform me). I asked myself, "Why is it that all drivers seem to be best friends with people who sell food?"- based on the many times I'd seen city bus drivers being passed a falafel in the middle of the street, in the middle of their shift.
In this case, my driver needed a bottle of water (yes, the meter was still running on this small detour but I didn't make it an issue because water is important).
To receive the bottle from his friend and pay him, he stopped in the middle of the road, diagonally, across the ONCOMING traffic lane, which was curving around a bend in front of the store. He didn't pull 'over', he pulled 'across'.
After getting the water and thanking his friend, he pulled back onto the lane moving in the proper direction, nanoseconds before the oncoming traffic collided with his diagonal and backwards (in their lane) vehicle.
Now, I had an infant strapped to my chest, and it was objectively dangerous, so I involuntarily let out a scream when this stunt happened.
To which he replied, 'What- you think they wouldn't stop for you? You're ehhhm...a VIP!'
Thanks for the compliment? It's just this invincible Attitude, and if you don't have it, you must not be truly Israeli.
We'd traveled about 3 blocks when I heard the cab driver calling his friend, a makolet (convenience store) owner, and telling him in Hebrew that he'd be there in half a minute.
And I concluded that since the doctors office was more than half-a-minute away, he must be making a pit-stop (not that he felt the need to inform me). I asked myself, "Why is it that all drivers seem to be best friends with people who sell food?"- based on the many times I'd seen city bus drivers being passed a falafel in the middle of the street, in the middle of their shift.
In this case, my driver needed a bottle of water (yes, the meter was still running on this small detour but I didn't make it an issue because water is important).
To receive the bottle from his friend and pay him, he stopped in the middle of the road, diagonally, across the ONCOMING traffic lane, which was curving around a bend in front of the store. He didn't pull 'over', he pulled 'across'.
After getting the water and thanking his friend, he pulled back onto the lane moving in the proper direction, nanoseconds before the oncoming traffic collided with his diagonal and backwards (in their lane) vehicle.
Now, I had an infant strapped to my chest, and it was objectively dangerous, so I involuntarily let out a scream when this stunt happened.
To which he replied, 'What- you think they wouldn't stop for you? You're ehhhm...a VIP!'
Thanks for the compliment? It's just this invincible Attitude, and if you don't have it, you must not be truly Israeli.
Bagel Shop Attitude
My father went to the bagel store on his recent visit (for the locals, this took place at Holy Bagel in the Tachana Mercazit). He saw that they had various cream cheeses and two varieties of harder cheese- one in yellow slices, one in white blocks.
He pointed to the yellow slices and asked, 'Excuse me, but is that muenster cheese?'
He pointed to the yellow slices and asked, 'Excuse me, but is that muenster cheese?'
The Israeli bagel employee just looked at him. These sorts of questions don't always warrant a response in this country.
My father, not knowing this, tried again. 'Do you speak English?'
'Ehhhmm, a little bit. What do you want?'
'I would like to know what kind of cheese that is.'
'This? This is yellow cheese.'
'It looks like a yellow cheese, I was wondering what type of cheese it is.' (by the way, my father is flawlessly polite- he said this in patience, not sarcasm)
'It is yellow cheese!'
'I am asking what kind of cheese it is- is it American cheese?'
'It is ehhhhm, it is like American cheese but it's yellow. We call it Yellow Cheese.'
The Attitude
I wish I could capture Israeli culture on this blog. It would be an accomplishment for 2 reasons:
1) it's a catharthis for those readers who live here and deal with the constant collision between Israeli culture and our chutznik (immigrant) sensibilities, and
2) it's entertainment for those of you who haven't experienced it yet.
I wouldn't even call it a culture. There's no specific dress, food, music- most people in Israel are relatively recent immigrants from somewhere else, so the 'culture' is very borrowed and mismatched.
I visited Switzerland this year- now, that's a culture. It's long-established, it's documented, it's basically unchanged in its dominant traits and values over the years. You can easily describe a person or an object as 'very Swiss', and this conjures up an image that is more or less consistent in many peoples' perception of the culture. The cheese, mountains, watches, chocolate, yodeling, knives- it's not a stereotype. These are genuinely prominent elements of the culture.
Israeli culture? Um...falafel? Nope. Not unique to Israel. Israeli music?..let's just say that Israel has not made major notable contributions to the music industry.
The only thing I can think of that is very 'Israeli' is the Attitude.
By the way, I don't criticize Israel for having no real culture- it keeps things interesting, and the Attitude is more than enough to remind you of what country you're in.
I can only tell you anecdotes to illustrate the Attitude, but bear in mind that there is one rule:
you must hear the dialogue of the Israelis in a thick -ehhhhm...Israeli- accent.
1) it's a catharthis for those readers who live here and deal with the constant collision between Israeli culture and our chutznik (immigrant) sensibilities, and
2) it's entertainment for those of you who haven't experienced it yet.
I wouldn't even call it a culture. There's no specific dress, food, music- most people in Israel are relatively recent immigrants from somewhere else, so the 'culture' is very borrowed and mismatched.
I visited Switzerland this year- now, that's a culture. It's long-established, it's documented, it's basically unchanged in its dominant traits and values over the years. You can easily describe a person or an object as 'very Swiss', and this conjures up an image that is more or less consistent in many peoples' perception of the culture. The cheese, mountains, watches, chocolate, yodeling, knives- it's not a stereotype. These are genuinely prominent elements of the culture.
Israeli culture? Um...falafel? Nope. Not unique to Israel. Israeli music?..let's just say that Israel has not made major notable contributions to the music industry.
The only thing I can think of that is very 'Israeli' is the Attitude.
By the way, I don't criticize Israel for having no real culture- it keeps things interesting, and the Attitude is more than enough to remind you of what country you're in.
I can only tell you anecdotes to illustrate the Attitude, but bear in mind that there is one rule:
you must hear the dialogue of the Israelis in a thick -ehhhhm...Israeli- accent.
Thursday, August 12, 2010
I'm a what?
And...we're back from a very extensive commercial break.
Actually, I was becoming a mother.
WHAT?! I know. I'm a mother.
And that's about all I can write right now on the subject. It's too powerful for words. It cannot be contained in them. A writer would have to be much greater than myself to attempt it.
Some things in life are too profound for words. In the future, I may have words for it, but its been almost 5 weeks and nothing of literary structure has formed from the oceanic experience of becoming and being a mother.
Tuesday, July 6, 2010
Stories from my Apartment Building, part III
This is the H. family who, when my husband and I were both recovering from being in the hospital in the same week (for stomach viruses leading to dehydration) brought down their mops and bucket and two upholstered chairs to our apartment, knocked on the door, and insisted that we sit on their two chairs which they placed in our kitchen while they scrubbed the floor of the bedroom and back room of our apartment, and then stripped the sheets off of our bed and replaced them with fresh bedding, and took our sheets away, promising to return them once they were clean (which their 14-year-old daughter did the following week, switching our newly laundered sheets for her family's now-used ones and disappearing without a word). They then came back to deliver warm, freshly made food for us to eat, and disappeared to let us crawl back into bed and continue recuperating, wondering what miracle had just descended into our apartment...
Back to the elevator- two women summoned the elevator, but upon seeing the doors open to reveal two men (my husband and the boy), they stepped back and declined the ride, choosing to wait for the next opportunity. The little boy saw this, and it didn't sit well with him- he felt that the women should be accommodated. He encouraged them to enter the elevator, assuring them that 'there would be enough space', and ending with the plea 'but elevators aren't considered yichud*!' as the doors closed.
These women obviously had a very high personal standard of modesty, above the letter of the law. To which they were entitled. But what was touching to my husband was that this 10-year old boy has been trained to take care of people, to actively reach out and do acts of kindness in the world. He so badly wanted to spare them the inconvenience of waiting for another elevator, that he gave them multiple reasons to feel welcome to ride it. How many 10-year-old boys do you know that would do the same?
*yichud- the prohibition against Jewish men and women (who are not married or related) being alone together in a confined or secluded place.
Sunday, July 4, 2010
Everything I Have, I Need, and Everything I Need, I Have
I recently read a story written by a woman I know, about her cancer diagnosis. She asked her Rabbi, "Now that I am diagnosed, how can I work on being happy?" (it's proven that state-of-mind has a HUGE effect on the progression or non-progression of cancer).
He answered her with a mantra:
Everything I need, I have, and everything I have, I need.
Cancer was now counted amongst her 'needed' tools and possessions.
When I first read this, I was shocked- how would I be able to accept such a perspective, in her situation? But the more I think about it, the truer the statement sounds to me.
G-d gives. To all of us. All the time. And if I look around, everything (absolutely everything) present in my existence is something G-d chose to give me. Everything that is not present in my life, by the same token, is something G-d chose to withhold.
For the woman in this story, G-d was giving cancer- it must be something that she needed. He was withholding health- it must be something she did not need. She repeated this to herself every morning, for years.She writes:
" I decided that the fear and worry were like smutty lyrics I would not stoop to listen to, and instead I put 'Everything I Need I Have, Everything I Have I Need' on the repeat function of my mind. Then even when lying in my hospital bed hooked up to an IV, in my heart I was dancing to the joyous music."
And what's the end of the story? She doesn't seem sick now, and the diagnosis was 8 years ago. And even if it had turned out differently (G-d forbid), she would have experienced the illness with complete mental freedom and celebration. That's what I love about living with a Torah perspective. You become an internal warrior.
Thursday, July 1, 2010
How to Become Humble
I love my older brother, who called me yesterday to express his excitement over his newly-acquired treasury of poems. He knew I was one of the few people who could fully appreciate this.
In other news, I just knocked over a tupperware full of cut watermelon, WITH MY STOMACH. I remember in middle school being a size two and not at all satisfied with my appearance. And now I knock things over with my stomach. G-d really wanted to teach me humility, I suppose.
In other news, I just knocked over a tupperware full of cut watermelon, WITH MY STOMACH. I remember in middle school being a size two and not at all satisfied with my appearance. And now I knock things over with my stomach. G-d really wanted to teach me humility, I suppose.
don't make chicken from the internet!!
I know that all I have been writing about is cooking but that's basically all I do lately.
Cook, freeze, elevate my feet, repeat.
So without further ado...
Welcome to this week's episode of Making Chicken.
Last week, I made the 2 flops (scroll down to 'I Don't Get It')- pineapple chicken and 'shwarma' style chicken.
Every week I have 2 opportunities to make chicken, because we buy a whole chicken weekly, which I then defrost and prepare into one on-the-bone dish for the dark meat, and one chicken breast dish of some sort. The wings and neck sometimes end up in the dark meat dish as well. These are then divided into meals and frozen- I end up with 2 dark-meat dinners and 1 and a 1/2 white meat dinners. This is done in a whirlwind because once a chicken is defrosted, you have to move fast or it goes bad- so I make the 2 chicken dishes side-by-side to be frozen for later in the week.
This week was the week I've decided (after the fact) never to use a recipe I find on the internet ever again.
I made 'Southwest Spice' chicken, found somewhere on the internet, with my white meat. I chose the recipe because it called, intriguingly, for unsweetened cocoa, along with chili powder, cumin, garlic powder, salt, and pepper. I measured out the spices and threw the strips of chicken breast together with them in a plastic bag, shook, and prepared the contents in a bit of oil on the frying pan.
Um. My husband and I started coughing uncontrollably, not from smoke, but from the sheer SPICINESS of the Southwest Spice as it cooked! It actually made the air unbreathable! The chicken is too hot to be edible. I tasted it and the only thing I could think of (besides AAAAAH!) was that I guess I am supposed to be eating spicy to induce labor anyway...hope this works...
If anyone has any ideas for making this now-prepared chicken dish LESS spicy and therefore edible, let me know.
My other internet recipe was for Chicken with Peas, adapted, said the website, from a chef in the Czech army. I had asked my husband to pick up a can of peas (he's taken over the grocery shopping, G-d bless him) in anticipation of making our weekly chicken into this dish. Halfway through the steps required in this dish, when it said 'pour can of peas into pan with sauteeing chicken', I looked for the can of peas and couldn't find it anywhere. So I asked him, and he said, the peas? You mean, the peaches?? And I finally understood why this giant can of Peach Halves in Syrup was in my cabinet.
I happened to be on the phone with my father during this exchange with my husband. It was really funny to all 3 of us. Then I returned to the kitchen and asked my father what I should do with my sauteeing chicken. He asked if I had any other canned vegetables (no) and then suggested I use the peaches and make chicken-with-peaches! I did just that, blending them into a chunky sauce and pouring them onto the chicken. I haven't tried it yet, but based on my track record lately, it may flop like the last 3 chicken dishes. Sigh.
If you have any fool-proof chicken recipes, please, please share. I won't consider them internet recipes- it's only a proper internet recipe when there's a photo, a star-rating, and comments (and when it flops, of course).
Cook, freeze, elevate my feet, repeat.
So without further ado...
Welcome to this week's episode of Making Chicken.
Last week, I made the 2 flops (scroll down to 'I Don't Get It')- pineapple chicken and 'shwarma' style chicken.
Every week I have 2 opportunities to make chicken, because we buy a whole chicken weekly, which I then defrost and prepare into one on-the-bone dish for the dark meat, and one chicken breast dish of some sort. The wings and neck sometimes end up in the dark meat dish as well. These are then divided into meals and frozen- I end up with 2 dark-meat dinners and 1 and a 1/2 white meat dinners. This is done in a whirlwind because once a chicken is defrosted, you have to move fast or it goes bad- so I make the 2 chicken dishes side-by-side to be frozen for later in the week.
This week was the week I've decided (after the fact) never to use a recipe I find on the internet ever again.
I made 'Southwest Spice' chicken, found somewhere on the internet, with my white meat. I chose the recipe because it called, intriguingly, for unsweetened cocoa, along with chili powder, cumin, garlic powder, salt, and pepper. I measured out the spices and threw the strips of chicken breast together with them in a plastic bag, shook, and prepared the contents in a bit of oil on the frying pan.
Um. My husband and I started coughing uncontrollably, not from smoke, but from the sheer SPICINESS of the Southwest Spice as it cooked! It actually made the air unbreathable! The chicken is too hot to be edible. I tasted it and the only thing I could think of (besides AAAAAH!) was that I guess I am supposed to be eating spicy to induce labor anyway...hope this works...
If anyone has any ideas for making this now-prepared chicken dish LESS spicy and therefore edible, let me know.
My other internet recipe was for Chicken with Peas, adapted, said the website, from a chef in the Czech army. I had asked my husband to pick up a can of peas (he's taken over the grocery shopping, G-d bless him) in anticipation of making our weekly chicken into this dish. Halfway through the steps required in this dish, when it said 'pour can of peas into pan with sauteeing chicken', I looked for the can of peas and couldn't find it anywhere. So I asked him, and he said, the peas? You mean, the peaches?? And I finally understood why this giant can of Peach Halves in Syrup was in my cabinet.
I happened to be on the phone with my father during this exchange with my husband. It was really funny to all 3 of us. Then I returned to the kitchen and asked my father what I should do with my sauteeing chicken. He asked if I had any other canned vegetables (no) and then suggested I use the peaches and make chicken-with-peaches! I did just that, blending them into a chunky sauce and pouring them onto the chicken. I haven't tried it yet, but based on my track record lately, it may flop like the last 3 chicken dishes. Sigh.
If you have any fool-proof chicken recipes, please, please share. I won't consider them internet recipes- it's only a proper internet recipe when there's a photo, a star-rating, and comments (and when it flops, of course).
Tap Practice
For those of you who tap dance,
I think my baby just did a f-lap
in my stomach.
in my stomach.
For a moment I thought it was the 'pop' feeling
that people experience
that people experience
in the moment their water breaks...
Wishful thinking.
It was just tap practice.
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